Kitchen scissors
Kitchen scissors – an indispensable tool in every home
Kitchen scissors are versatile tools that we use in the kitchen every day. They are ideal for cutting herbs, portioning poultry, opening packaging, and preparing vegetables. Thanks to their strong blades and ergonomic handle, they can handle even the most demanding tasks that ordinary scissors couldn't.
What are kitchen scissors good for?
- For cutting herbs, spring onions, or chives directly over the plate.
- for portioning poultry or smaller cuts of meat
- for opening packaging and bags without using a knife
- for cutting leafy salads, sun-dried tomatoes or seaweed
- for removing stalks, cutting baking paper or string
The best products on the market
If you're looking for truly high-quality kitchen scissors that can withstand everyday use, we recommend products from WMF and Zwilling. These brands pride themselves on precise workmanship, durable materials and a long service life. Thanks to their ergonomic design, they fit perfectly in the hand, and their sharpness can handle even tougher ingredients.
Kitchen scissors perfectly complement kitchen knives, cutting boards and bowls for prepared ingredients. Together, they form the basic equipment of every kitchen, making work flow smoothly.