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Cooking pots

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WMF Pots – German quality in every detail

Stainless steel that lasts – that's WMF pots, the number one in the German market for household prod...

Egg Cooker: A small appliance that saves a lot of time and hassle

Egg cookers prepare eggs to the exact consistency you want – soft, medium, or hard-boiled – without ...

Rice cookers explained: What to look out for and what's worth it

A Rice cooker prepares rice automatically and without the need for supervision. The result is always...

How to choose a deep fryer? An overview of types, features, and tips for making the right choice

Deep frying can take two forms. Classic deep fryers cook food submerged in oil – with the typical ta...

Multi-functional cooking pot: who is it suitable for and when is it unnecessary

It can handle dinner at the touch of a button, saving time and washing up, and offers many functions...

Sous-vide: The key to perfectly cooked meat and vegetables

Maximum preservation of flavour and nutrients - this is why professional chefs have embraced sous-vi...

Electric cooking pot – find out what it can do and who should buy one

Don't have time to spend hours at the stove? Then electric cookers are made just for you. Fryers, ri...

Milk pot: when is it worth it and when can you easily do without it?

If you often heat milk, prepare delicate sauces, homemade puddings, glazes or porridges, a milk pot ...

Pasta pot: necessity or game changer?

Do you cook pasta at least once a week? Then a special cooking pot will probably really pay off for ...

Pressure Cooker: Extra Utensil or a Must-Have for Quick Cooking?

Saving time and energy – these are two main reasons to buy a pressure cooker. In reality, there are ...

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