Balsamic glaze 150 ml, lemon, Giusti

Product detailed description

Main advantages:

• white balsamic glaze with lemon, soft consistency and fresh flavors
• has a creamy texture and a distinctive lemon acidity that perfectly complements the sweet and sour base of the white wine vinegar
• ideal choice for seasoning salads, fish dishes or vegetable appetizers, where it highlights the freshness of the ingredients used
• great for leafy and mixed salads, where it adds a subtly sweet citrus accent without overpowering the other flavours
• can also be used on cooked or grilled vegetables such as zucchini, asparagus or aubergine, where it enhances the flavour and adds shine
• perfectly complements fish fillets or seafood, such as shrimp, calamari or mussels, to which it adds a fresh finish
• it is also suitable for fruit salads, where it brings out the sweetness of the fruit and creates a subtle contrast of acidity and sweetness
• does not disappoint in the field of desserts - recommended for panna cotta, ice cream or cheesecakes with fruit
• its consistency makes it ideal for decorating plates, where it creates distinctive and elegant accents when serving
• flexible use of glaze allows easy combination with meat, vegetables and sweet dishes in the modern kitchen

Additional information:

• volume: 150 ml
• Ingredients: concentrated grape must, wine vinegar, lemon juice (3%), starch, pectin and glucose-fructose syrup