Slicer knife FOUR STAR WOOD 16 cm, brown, Zwilling

Product detailed description

There is a certain calm in a tool that does not need to prove it is revolutionary. Zwilling FOUR STAR WOOD builds on robustness, a forged design and a long-proven construction, making it feel more like an experienced craftsman than a tech startup. In addition, the wooden handle made of kotibé gives it a character that will not look outdated with age, but beautifully lived-in.

Main advantages:

• Zwilling FOUR STAR is a classic of German knife-making, which since 1976 has built on a forged construction, high sharpness and balanced handling – here, additionally with a compact meat blade and an elegant handle made of kotibé wood.
• The slicer knife with a 16 cm blade is designed for precise and clean cuts of meat, allowing you to portion neatly and without unnecessary pressure.
• The narrow, smooth blade glides easily through meat and helps you create precise slices when carving roasts, steaks and other prepared cuts of meat.
• The compact length of 16 cm offers good control during precise work and is especially useful where a longer carving knife would feel unnecessarily bulky.
• The blade is forged from a single piece of special Zwilling Sonderschmelze steel, developed specifically for this brand's knives.
• The V-Edge blade ensures high initial sharpness and allows for a clean cut with minimal effort, without squashing the meat during carving.
• The ice-hardened FRIODUR blade gains high sharpness, flexibility and corrosion resistance during a four-stage process, helping to preserve its properties even with regular use.
• A hardness of 55-58 HRC creates a practical balance between sharpness, toughness and durability, which is well-suited to daily meat carving.
• The prominent forged bolster helps to balance the knife while providing more secure and safer control during longer and more precise cuts.
• The seamless transition between the handle and the blade reduces gaps where dirt could accumulate, making it easier to keep the knife in a hygienic condition.
• The handle made of FSC-certified kotibé wood adds a pleasantly warm and natural character to the knife, while offering a comfortable grip.
• The natural grain of the kotibé wood gives each piece a more distinctive look and elevates the traditional working character of the VIER STERNE series to a more elegant design.
• An overall length of 28.5 cm together with a 16 cm blade creates an easy-to-handle format that is long enough for carving and still pleasantly compact in the hand.
• A weight of 100 g keeps the knife light and agile, which you will especially appreciate when precisely carving larger quantities of meat or during extended use.
• Zwilling FOUR STAR is made in Germany, and this variant also continues the long-standing range that has been associated with Solingen since 1976.
• If you want to get clean and neat portions from well-prepared meat instead of ragged cuts, the combination of a narrow blade, smooth edge and compact length will give you the necessary control.

Additional information:

• blade length: 16 cm
• handle length: 12.3 cm
• handle material: kotibé wood
• not dishwasher safe