Razor clams 120 ml, 6-8 pcs in olive oil, Maruxaina

Product detailed description

Some tins are opened simply because of hunger. This one is opened more because the table needs a small coastal upgrade. Maruxaina edible razor clams in olive oil bring tender seafood, a decent saltiness, and an atmosphere that simply cannot be replaced by a bowl of crisps.

Main advantages:

• Edible razor clams in olive oil offer a pure seafood delicacy for tapas, appetizers, or a quick, more festive serving.
• Selected edible razor clams are cleaned, desanded, and gently cooked in salted water to preserve their authentic character.
• Premium Spanish olive oil enhances their natural flavour and gives them a finer Mediterranean expression.
• On a small tapas plate, simply add bread, olives, or pickled vegetables, and a seafood treat is ready in a moment.
• It is worth leaving the oil from the pack on the plate, as it beautifully complements the bread and the razor clams themselves.
• With a toasted baguette, it creates an elegant bite that relies mainly on the tenderness of the seafood and high-quality olive oil.
• A cold appetizer of edible razor clams feels unconventional and is perfect for moments when you want to offer something different from classic canned fish.
• In a light salad with potatoes, tomatoes, or leafy greens, edible razor clams add a pure marine tone.
• During a quick dinner, they can complement rice, pasta, or a vegetable side if you want to give the dish a seaside character.
• The count of 6-8 pieces per pack is well-suited for a small shared appetizer, a tasting, or as an addition to a tapas table.
• Each pack also contains a poem in Galician as a tribute to the sea and a reminder of the fragility of its natural resources.
• The light box with orange graphics, a sea maiden motif, and the Maruxaina brand feels personal, playful, and more gift-like than a standard tin.
• The compact format is ideal for the pantry for those moments when you want to have a quality seafood specialty ready without planning.
• With a shelf life of 3 years, these razor clams can wait for a tapas evening, an unexpected visitor, or a spontaneous craving for the sea.
• Edible razor clams in olive oil are a practical choice when you want to serve a tender seafood delicacy without complex preparation.

Nutritional values per 100 g:

• energy value: 1286 kJ / 298 kcal
• fats: 22.5 g (of which saturated fatty acids 4.1 g)
• carbohydrates: 0 g (of which sugars 0 g)
• proteins: 27.5 g
• salt: 0.48 g

Additional information:

• ingredients: edible razor clams (mollusc) and olive oil
• allergens and possible traces: may contain traces of fish
• Volume: 120 ml
• Net weight: 110 g
• 3 years
• design: light box with orange graphics, a sea maiden motif, and Maruxaina branding