Mussel cooking pot O 25 cm black Staub

Product detailed description

Cooking pot on shellsStaub is practical in the kitchen and elegant on the table, allowing you to serve them in style in all circumstances. The Cooking pot can be tilted and the stainless steel inner strainer keeps the mussels aside for convenient juice scooping. The lid can also be used as a container for empty shells.

The cast iron cooking pot is a timeless helper for stewing, baking, soups and one-pot meals. Cooking anything in a STAUB enamelled cast iron pot or "COCOTTE" is very easy.

Staub cooking pot is a must-have in the kitchen, everyone should have one.

The pot creates a connection between the stove and your table, so you can serve directly from it. Your food will retain its temperature and look beautiful on the table.

The enamelled inner surface is matte black and ensures that whatever you cook in it is delicious and delicate. Closed circulation and small nubs on the underside of the pot lid create ideal conditions for slow cooking and braising.

Top chefs love Staub cast iron cookware for its exceptional properties: it retains heat for a long time, enhances the flavor of the dish, and is virtually indestructible.

Cooking pot for shells ⌀ 25 cm blackStaub in brief:

• Unusual design
• Nubs on the inside of the pot lid for "slow-cooked" meals
• Easy to cook, perfect for novice and professional cooks alike
• Enamelled cast iron container, highly durable, corrosion resistant with permanent colours, chip resistant, excellent thermal conductivity
• Smooth bottom, suitable for use on all types of cooking sources, including induction
• The product has undergone all kinds of rigorous tests to ensure optimal functionality and taste of your food