Carving knife N°220 INTEMPORA 16 cm, blue, POM, Opinel

Product detailed description

When you do not want to choose between a small and a large knife every time, there is an elegant third option. Indeed, the N°220 INTEMPORA built its career on precisely this kind of indecision.

Main advantages:

• The Opinel N°220 INTEMPORA is an agile carving knife for the precise slicing of roasted meat, poultry, fruit and vegetables.
• The 16 cm blade offers good control when carving roasts, leg of lamb and other larger cuts of meat.
• When used together with a carving fork, it allows you to create regular and clean slices without unnecessary tearing of the prepared meat.
• The narrow, versatile profile of the blade also works well when slicing larger fruit and vegetables into even portions.
• Its more compact dimensions compared to a large chef's knife make it easier to guide the cut precisely and handle comfortably during carving.
• The Sandvik 12C27M stainless steel contains 0.52% carbon and offers high sharpness as well as very good cutting performance.
• The 14.5% chrome content contributes to the blade's good corrosion resistance during regular use in the kitchen.
• The addition of 0.60% manganese complements the properties of the steel used and supports its mechanical resistance during daily work.
• The full tang construction runs the steel along the entire length of the handle, supporting robustness, stability and balanced control.
• The molded handle made of fiberglass-reinforced polyoxymethylene resists water, wear and impact during intensive use.
• The curved shape of the handle and the triangular profile support a secure and comfortable grip during carving and precise slicing of ingredients.
• The resistance of the handle to temperature, water and impact meets the demands of regular use in both domestic and professional kitchens.
• The balanced construction helps maintain good control over the blade and makes longer work more pleasant when carving larger quantities of ingredients.
• The model belongs to the INTEMPORA collection, which focuses on robust and balanced kitchen knives with full-tang construction and durable polymer handles.
• The knife is made in France and, thanks to its versatile design, well complements equipment for carving meat and larger plant ingredients.

Additional information:

• blade length: 16 cm
• blade material: Sandvik 12C27M stainless steel
• carbon content: 0.52%
• chrome content: 14.5%
• manganese content: 0.60%
• blade construction: full tang
• handle material: fiberglass-reinforced polyoxymethylene
• handle profile: curved and triangular
• handle resistance: to water, wear, impacts and temperature
• use: carving roasted meat, poultry, larger fruit and vegetables
• dishwasher safe: not recommended, we recommend hand washing and drying immediately
• please note: after washing, light whitish traces from the fiberglass may appear on the handle; they can be removed by light oiling
• made in: France
• warranty: lifetime

Opinel lifetime warranty:

• The manufacturer provides a lifetime warranty on Opinel knives and accessories against defects in materials and workmanship - a product with a manufacturing defect will be replaced.
• The warranty does not cover normal wear and tear, damage caused by improper use, or products that have been disassembled or modified.