Bread knife N°216 INTEMPORA 21 cm, blue, POM, Opinel
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Product detailed description
The French have managed to turn ordinary bread into a cultural institution, so it makes perfect sense that Opinel has approached it with the same level of seriousness. The N°216 INTEMPORA is a knife for those moments when you simply want to slice a baguette exactly as its reputation deserves.
Main advantages:
- The Opinel N°216 INTEMPORA is a specialised kitchen knife designed for the comfortable and precise slicing of all kinds of bread.
- The curved, serrated 21 cm blade easily penetrates the crust, allowing for smooth slicing of bread and pastries.
- The pronounced serration makes it easy to slice baguettes, loaves and other breads without having to apply unnecessary pressure.
- The curved profile of the blade supports a natural cutting motion and contributes to more comfortable work on the chopping board.
- The long cutting edge of the blade allows for smooth, continuous strokes even through wider loaves and larger pieces of bread.
- The Sandvik 12C27M stainless steel contains 0.52% carbon and offers high sharpness as well as very good cutting performance.
- The 14.5% chrome content contributes to the blade's good corrosion resistance during regular kitchen use.
- The addition of 0.60% manganese complements the properties of the steel used and supports its mechanical resistance during everyday work.
- The full tang construction runs the steel along the entire length of the handle, contributing to the knife's robustness, stability and balance.
- The moulded handle made of fiberglass-reinforced polyoxymethylene resists water, wear and impacts during intensive use.
- The curved handle shape and triangular profile support a secure and comfortable grip during repetitive bread slicing.
- The handle is also designed with resistance to temperature, water and impacts in everyday kitchen operations in mind.
- The balanced design helps maintain good control over the long blade and makes slicing larger quantities of bread more enjoyable.
- The model belongs to the INTEMPORA collection, which focuses on robust and balanced kitchen knives with full-tang construction and durable polymer handles.
- The specialised design gives the knife a clear place in the kitchen wherever fresh bread and pastries are regularly sliced.
Additional information:
- blade length: 21 cm
- blade material: Sandvik 12C27M stainless steel
- carbon content: 0.52%
- chrome content: 14.5%
- manganese content: 0.60%
- blade construction: full tang
- handle material: fiberglass-reinforced polyoxymethylene
- handle profile: curved and triangular
- handle resistance: to water, wear, impacts and temperature
- use: slicing bread, baguettes, loaves and other types of pastries
- dishwasher safe: not recommended, we recommend hand washing and drying immediately
- warning: after washing, light whitish traces from the fiberglass may appear on the handle; these can be removed by applying a small amount of oil
- made in: Portugal
- warranty: lifetime
Opinel lifetime warranty:
- The manufacturer provides a lifetime warranty on Opinel knives and accessories against defects in materials and workmanship - a product with a manufacturing defect will be replaced.
- The warranty does not cover normal wear and tear, damage caused by improper use, or products that have been disassembled or modified.
Additional parameters
| Category: | Bread knives |
|---|---|
| Weight: | 0.23 kg |
| EAN: | 3123840022166 |
| Color: | Blue |
| Material: | Stainless steel |
| Blade length: | 21 cm |
| Product type: | Bread knife |
| Collection: | Opinel Intempora |
| K překladu: | CZ AUTO |
| Margin: | C |
| Producer: | Opinel |
| Margin-category: | B |
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